Amoeba Complex, 22, Ground Floor , Behind Barton Center
  • Cost
  • 1000/- (for 2 people)
  • Critic's 3.5
  • User's 3.5
  • My Rating ---

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Menu
Suggested Dishes: Sizzlers, Pasta, Prawn Cocktail and Decadent Cake Suggest a dish
Map
Map
20 Feet High
in Church Street, Bangalore/Bengaluru
Amoeba Complex, 22, Ground Floor
Bangalore/Bengaluru
Photos

6 Review(s) from our Foodies

6 Review(s) from our Foodies

Blog Mention
Blog Mention
Critic's Review
Critic's Review
Suresh Hinduja
  • Food
  • 70% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 70% Complete (success)

Added this month

This old establishment makes a comeback on Church Street as a restaurant with great potential. Located in the Amoeba Complex with a new chef at the helm, it’s time to relook 20 Feet High’s Continental fare. Although there is no dearth of options in this area, this casual diner scores with its price point.

Decor

Perched above a bustling stretch of Church Street, this open-air restaurant is built entirely from wood and is popular for its breezy feel. It is literally 20 feet above ground level, with a fully-functional bar. The breeze will leave you hankering for sand below your feet, as it also has the vibe of a Goan beach shack. An illuminated and refrigerated display cabinet shows off the daily specials, and a glass-walled kitchen is open to visual inspection as you can watch your food going through different stages of preparation. But what makes it a favoured destination is the ambience and the vista it offers of sitting outside on a cool Bengaluru evening.

Food

Most of the dishes on their elaborate menu are ‘retro’. We started off with Buffalo Wings — a true accompaniment of a few cocktails and some chilled beer. The Mojitos were perfectly concocted to beat the heat of the city’s summer. The Wings were glazed with ranch sauce and came with a cream dip. Next, we ordered Fried Mozzarella Cheese Sticks. Fresh, stringy, melted mozzarella with a nice crumb-fried coating served with Bbq sauce, these were perhaps one of the best cheese accompaniments in town. Their Prawn Cocktail was a delight as well, with fresh prawns in Thousand Island dressing, served in a martini glass. We recommend the Gratinated Potato Skins loaded with chicken and Fried Calamari, served with French fries and cocktail sauce. Mains included Spaghetti Alfredo and Penne in Coriander Curry Sauce (it’s quite popular), but it was the Chateaubriand and T-Bone Steak that stole the show. Both steaks used premium cuts and were grilled to a perfect medium rare — exactly the way we had wanted. The steaks are available as regular or sizzler options, but we wouldn’t want them cooked any further, so stick to the regular plating, unless you want really well-done meat. We keep going for Chocolate Decadent Cake every time, and fearing it would be sold out, we had already placed our order when we walked in. It lived up to its name by being airy, dark and moist, which is possible only by using imported chocolate. Be warned, though, that it’s a huge slice meant for sharing, so go easy on the order. If you are in a hurry, opt for their five-course meal for lunch on weekdays (12 pm-4 pm). At `400, plus taxes (non-vegetarian) and `325, plus taxes (vegetarian), it is absolute value for money. The meal includes a portion of soup, starter, salad and a steak, along with a dessert, all served at the table. The deal is a steal as the steak alone would cost as much as the entire lunch, and is perfect for a quick business lunch.

Service

Service was patchy earlier, though this time, we were impressed with our waiter. He was able to explain the menu and even helped customize some of the dishes.

Plus and minus

Their five-course lunch menu is definitely their high point. The open-air view of Church Street makes it a good spot for date nights. It may take time to get food on the table when the place is packed.

Critic reviews are anonymous and all bills are paid by them.

User Reviews

jaykays
  • Food
  • 80% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 60% Complete (success)

Added more than a year ago from Web

It should be put at 44 ft high for the delicacy and drinks you get.The disappointment is the parking and the space inside.Well,for those who like Closenessspace is not an issue.Eat, Drink and make merry-without the feeling that your wallet has been made too light.!!

Rohith
  • Food
  • 80% Complete (success)
  • Service
  • 50% Complete (success)
  • Decor
  • 80% Complete (success)

Added more than a year ago from Web

Four-course power lunch, which is on between 11 am and 4 pm, is priced at Rs. 342, and available in Italian, American and French versionsAmerican option, which had asparagus soup, chicken strips, steak and a chocolate cake is a better here.meal is value for money, as the stake alone would cost as much as the entire lunch

Edwina dsouz
  • Food
  • 100% Complete (success)
  • Service
  • 100% Complete (success)
  • Decor
  • 100% Complete (success)

Added more than a year ago from Web

pasta is very very tasty. Try for a Soup hot and masti.

Rehan Patel
  • Food
  • 80% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 80% Complete (success)

Added more than a year ago from Web

There is no question that the restaurant is located in one of the most happening places of Bangalore. Besides, its a great place to spend the evening.

rhea Negi
  • Food
  • 80% Complete (success)
  • Service
  • 60% Complete (success)
  • Decor
  • 70% Complete (success)

Added more than a year ago from Web

It's always a fresh and a good feeling to taste the European food of this restaurant. The seafood dishes served at the starters and also on main course are all good. My favorite seafood dish of this restaurant is Seafood Gumbo and also I love the Chicken Wings Barbeque. All my visits to this place have been good and satisfactory in terms of food.

20 Feet High Reviews
Critic's Review
Critic's Review
Suresh Hinduja
  • Food
  • 70% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 70% Complete (success)

Added this month

This old establishment makes a comeback on Church Street as a restaurant with great potential. Located in the Amoeba Complex with a new chef at the helm, it’s time to relook 20 Feet High’s Continental fare. Although there is no dearth of options in this area, this casual diner scores with its price point.

Decor

Perched above a bustling stretch of Church Street, this open-air restaurant is built entirely from wood and is popular for its breezy feel. It is literally 20 feet above ground level, with a fully-functional bar. The breeze will leave you hankering for sand below your feet, as it also has the vibe of a Goan beach shack. An illuminated and refrigerated display cabinet shows off the daily specials, and a glass-walled kitchen is open to visual inspection as you can watch your food going through different stages of preparation. But what makes it a favoured destination is the ambience and the vista it offers of sitting outside on a cool Bengaluru evening.

Food

Most of the dishes on their elaborate menu are ‘retro’. We started off with Buffalo Wings — a true accompaniment of a few cocktails and some chilled beer. The Mojitos were perfectly concocted to beat the heat of the city’s summer. The Wings were glazed with ranch sauce and came with a cream dip. Next, we ordered Fried Mozzarella Cheese Sticks. Fresh, stringy, melted mozzarella with a nice crumb-fried coating served with Bbq sauce, these were perhaps one of the best cheese accompaniments in town. Their Prawn Cocktail was a delight as well, with fresh prawns in Thousand Island dressing, served in a martini glass. We recommend the Gratinated Potato Skins loaded with chicken and Fried Calamari, served with French fries and cocktail sauce. Mains included Spaghetti Alfredo and Penne in Coriander Curry Sauce (it’s quite popular), but it was the Chateaubriand and T-Bone Steak that stole the show. Both steaks used premium cuts and were grilled to a perfect medium rare — exactly the way we had wanted. The steaks are available as regular or sizzler options, but we wouldn’t want them cooked any further, so stick to the regular plating, unless you want really well-done meat. We keep going for Chocolate Decadent Cake every time, and fearing it would be sold out, we had already placed our order when we walked in. It lived up to its name by being airy, dark and moist, which is possible only by using imported chocolate. Be warned, though, that it’s a huge slice meant for sharing, so go easy on the order. If you are in a hurry, opt for their five-course meal for lunch on weekdays (12 pm-4 pm). At `400, plus taxes (non-vegetarian) and `325, plus taxes (vegetarian), it is absolute value for money. The meal includes a portion of soup, starter, salad and a steak, along with a dessert, all served at the table. The deal is a steal as the steak alone would cost as much as the entire lunch, and is perfect for a quick business lunch.

Service

Service was patchy earlier, though this time, we were impressed with our waiter. He was able to explain the menu and even helped customize some of the dishes.

Plus and minus

Their five-course lunch menu is definitely their high point. The open-air view of Church Street makes it a good spot for date nights. It may take time to get food on the table when the place is packed.

Critic reviews are anonymous and all bills are paid by them.

Latest Reviews

jaykays
  • Food
  • 80% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 60% Complete (success)

Added more than a year ago from Web

It should be put at 44 ft high for the delicacy and drinks you get.The disappointment is the parking and the space inside.Well,for those who like Closenessspace is not an issue.Eat, Drink and make merry-without the feeling that your wallet has been made too light.!!

Rohith
  • Food
  • 80% Complete (success)
  • Service
  • 50% Complete (success)
  • Decor
  • 80% Complete (success)

Added more than a year ago from Web

Four-course power lunch, which is on between 11 am and 4 pm, is priced at Rs. 342, and available in Italian, American and French versionsAmerican option, which had asparagus soup, chicken strips, steak and a chocolate cake is a better here.meal is value for money, as the stake alone would cost as much as the entire lunch

Edwina dsouz
  • Food
  • 100% Complete (success)
  • Service
  • 100% Complete (success)
  • Decor
  • 100% Complete (success)

Added more than a year ago from Web

pasta is very very tasty. Try for a Soup hot and masti.

Rehan Patel
  • Food
  • 80% Complete (success)
  • Service
  • 70% Complete (success)
  • Decor
  • 80% Complete (success)

Added more than a year ago from Web

There is no question that the restaurant is located in one of the most happening places of Bangalore. Besides, its a great place to spend the evening.

rhea Negi
  • Food
  • 80% Complete (success)
  • Service
  • 60% Complete (success)
  • Decor
  • 70% Complete (success)

Added more than a year ago from Web

It's always a fresh and a good feeling to taste the European food of this restaurant. The seafood dishes served at the starters and also on main course are all good. My favorite seafood dish of this restaurant is Seafood Gumbo and also I love the Chicken Wings Barbeque. All my visits to this place have been good and satisfactory in terms of food.

20 Feet High Reviews

Similar Restaurants
Around Church Street, Bangalore

  • Hoppipola
  • Church Street
  • European/Continental
  • Club 9
  • Lavelle Road
  • European/Continental
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