Restaurants
400/-
Value for Money
-By Suresh Hinduja
Eden Park is another restaurant that insists on doing multi-cuisine - never mind that its speciality lies in Andhra fare. But while there's greasy, colour-laden North Indian and Chinese fare with curry leaves here, Eden Park regulars usually opt for the reasonably well-done South Indian offerings. The Veg Meals are satisfying, with spicy Podis adding their punch. The Andhra Biryani is as good as in any of the other restaurants of this type and they do a decent Chappala Pulusu, the tart, hot fish curry. And if you can take the heat, you'll enjoy the Chilli Chicken as well. Eden Garden also has an outdoor area for dining.
Review posted more than a year ago
With a nice outdoor area, I enjoyed my dinner with fish tikka and tandoori chicken. I liked the tandoor recipes out here. However, my friend appreciated Andhra cuisine. Looking forward to try Chilly Chicken on my next visit.
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