Restaurants
500/-
Value for Money
-By Ameeta Agnihotri
Sangamam has proliferated as a no-frills eatery serving scrumptious non-vegetarian fare. It is one of those bustling, perennially crowded places that serves late into the night. What is most popular here is their typical Chettinadu food, the fare comprises the usual Nandu Curry, Nattu Kozhi Korma, Chettinadu Chicken, Goat Brain Curry, Turkey Biryani and more. But, while the food may be quite good, the restaurant lacks ambience, the service is terrible and the waiters are rude. The hygiene is also quite suspect. Sangamam has been around for quite some time and hence has garnered a decent reputation, but the place is capable of much more. They have some Indian and Chinese menu but you can happily give it a miss.
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