-By Ameeta Agnihotri
Sarvana Bhavan is synonoumous to Vegetarian South Indian food not only in the country but across the globe now. When it comes to great taste and popularity, Saravana Bhavan has it pat down to a formula and you'll be lucky if you get a place to sit during lunch hour. The food is exceptionally good and is great VFM. And the hotel doesn't shy away from mentioning in their menu that all dishes are cooked in ghee. Their signature dish is their superbly turned out Masala Dosas and of course their almost red Kesari Bhath. You can also go for their Kaima Idli, Mixed Parota. There are Saravana Bhavan's all over the world, but if you're in Chennai and you haven't eaten here, you surely have missed a taste of what good food in these parts can be. There are numerous branches of Saravana Bhavan, across the length and breadth of the city, and finding one nearby won't be a task at all.www.saravanabhavan.com
Review posted more than 6 month ago
Sarvana Bhavan is, for sure, used for the words like purity and great taste. For the authentic South Indian food, this place is just perfect. My personal favorite is Masala Dosas and red Kesari Bhath. But every time I visit there and end up trying some or the other different cuisine. Mine last try was for Kaima Idli and Mixed Parota that tasted great. I love both the ambiance and food of the place. One word for the Sarvana Bhavan is the best.
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