-By Ameeta Agnihotri
Despite being set in a prime location, you will probably miss this restaurant because of its uninteresting exteriors. The inside too borders on the almost-dingy. The saving grace are the deliciously succulent kebabs. They offer Chinese and Indian cuisine as well, but try to stick tandoor whilst there. Here's a sample of the food. The reshmi kebab is a delight. It is basically well-flavoured soft chicken peices wrapped in swathes of well-beaten omelet... grilled to perfection. The Tangri Kebab and Hariyali Kebab are equally great (expect that the green of the hariyali... is too green). Teamed with piping hot ghee rice and had with a glass of buttermilk, you'll wonder why this place has relegated itself to such outward stupour. The Chinese food is also pretty decent. In all, great value for money.
Review posted within last 6 month
Food is the prime attraction and mentionable aspect of Kababish restaurant and in that also I love to focus on Kebabs. Their Reshmi Kebabs, Hariyali Kebabs and Tangdi Kebab all have distinct and lovable taste and flavors. Served with an array of size items, kebabs of this restaurant draws considerable diners here. I also love their Rice prepared with good amount of Ghee that adds calories on my belly but my taste buds lusts for them. Kababish is nothing too great but not at all neglect able in terms of Kebabs.
Review posted more than 6 month ago
Kababish,as the name suggests specializes in kebabs and northwest frontier cuisine. The food at kababish is spicy ! That being said, their food is really delicious yet spicy.one must try their platters.
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