-By Marryam H Reshii
Tonino makes you feel as if you were in Italy - like a villa from the outside and like a drawing room somewhere in Tuscany from the inside. The food is forgettable for the most part. Where Tonino scores is the pizzas they serve. The pizza oven is the focal point of the restaurant. Indeed, a pizzeria owner in Tuscany, whose name is Tonino (Tuscan for Antonio), helped the restaurant with its pizzas. Pepperoni (pork sausage and black olives), Tonino Fantasia (lamb salami, ham and four cheeses) and Provencal (artichokes and bell peppers) are their signature toppings. Misto di Mare Alla Griglia and Grilled Jumbo Prawns are also worth having.
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