DIVA, the capital’s most celebrated Italian restaurant, introduces extravagant Sunday Prosecco Lunches. Paired with the most famous of Italy’s sparkling wines; Prosecco, indulge in scrumptious and delicious food from Ritu Dalmia’s kitchen.
Dig into an extravagant meal from salads, antipasti or appetizers, pizza, main course to desserts!The Sunday Prosecco Lunch offers you refreshing and light salads, perfect for the summer weather, followed by chilled soup, and divinely delicious antipasti. Arrays of delicacies follow for the main course. Try the Smoked Duck with Roasted Pumpkin, Marinated Red Prawns with Eggplant Puree, Grilled Fillet of Fish with Lemon, Black Olive and White Wine Sauce. Or enjoy special vegetarian delights such as Goat Cheese Mozarella Fritters, Fresh Ravioli with Airy Cheese Mousse, Zucchini Ribbons with Sicilian Caponata, delicious Roasted Pumpkin and Taleggio Cheese Risotto, and even more on the menu.
The extravagance doesn’t end here. You can indulge yourself with a pleasant surprise with our delightful desserts. A selection of our best desserts and sorbet make it the perfect end to a wonderful culinary story
Price per person: INR 1450 plus taxes (without alcohol), INR 1850 plus taxes (with Italian Prosecco)
