-By Deepali Gupta
Tucked away on the third floor of Ansal Plaza, OrientalBloom is an elegant restaurant, good for a meal in stylish surroundings. The food is recommended for a taste of Oriental cuisine. It’s the Cantonese items on the menu that score over the Sichuan and Teppenyaki. The Shanghai Lobster, Sliced Chicken with Celery Sauce, Stir-Fried Shredded Lamb in Soya Ginger Sauce and the varieties and varieties of dim sums offer a possibility. The Prawn Dim Sums, the Chicken Chilli Oyster, the Sliced Chicken with Black Mushroom and the Fish in Light Ginger Soya are what is recommended for the taste buds to turn from gloom to bloom!
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