-By Marryam H Reshii
Rick's is a smart-looking space as far as lounge bars-cumrestaurants are concerned. With comfortable sofas to sink into and many secluded corners, its menu is a mix of Chinese, Indonesian, Thai, Malaysian, and, of course, endless aperitifs, wines and spirits to lift the spirits! Chicken Satay, Mamak Style Malay Pepper Chicken, Teriyaki Salmon, Lamb Skewers, Banana Leaf Spicy Chicken and Vietnamese Prawn Dumplings with Pressed Rice are recommended. The Spicy Malay Prawn Curries, Red Snapper with Lemon Pepper Sauce and Basil Chicken are also recommended. Kai Phad Khing is a definite no. Settle, instead, for the Nonya Lamb with Singapore Rice Noodles and Japchae.
Review posted within last 6 month
i like visiting Rick's at the taj because of its peaceful and comfortable interiors. it is all very striking and silent over there. anyone would love this place. they have variety of cuisines available with them. i like their chicken satay, lamb skewers, banana leaf spicy chicken and vietnamese prawn dumplings. they present food nicely and beautifully. the fares are lip-smacking good. prompt and spontaneous service of the restaurant complete this place. i must say this is an amazing place to be at.
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