-By Marryam H Reshii
After almost 100 years in the business, Karim' s is still the only successful commercial establishment in the NCR that attempts true Mughlai food. Though there are moans about declining standards, they stand alone. The Mutton Burrahs are easilyrnthe best in the city. They are practically the only place to serve Nihari and Paaya, which you can be sure will be finished by 8.30am.Other unmissables are Stew (pronounced Ishtoo), Mutton Korma, Shami Kebab and Shahjahani Korma. Thernfood is great value for money and the original outlet in Jama Masjid is far more atmospheric than its various branches.rnWestern tourists, South Delhi foodies and locals in traditional attire all sit shoulder to shoulder and enjoy the food, which is as heavy and floating in oil. Still, Karim's remains eternal!
Review posted more than a year ago
i was dere almost 4-5 times its really good. especially dere firdausi korma, keema naan, kabab. if you really want to enjoy only red meat(goat) chichen is good not great
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