-By Odette Mascarenhas
This poolside restaurant in Resorte Marinha Dourada, Arpora is not something that you should go looking for. A Varanda remains busy all day and caters mainly to the hotel guests. It's a multi-cuisine fare on offer here with Goan food ruling the roost. Seafood Platter, Fish Curry Rice, Chicken Cafreal and Beef Xacutti are the kings of traditional Goan-Portuguese cuisine. Grilled seafood, Chicken Steak, Pork Chilly Fry and Beef Steak are available from the European kitchen. For breakfast, Club Sandwich and Chicken Submarine Sandwich are good choices. The menu changes everyday and it's recommended that you ask the restaurant manager or look at the black board for the special of the day. A good selection of alcoholic beverages and live music on Mondays during the season adds to the dining experience.
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