-By Odette Mascarenhas
Located at a central spot in Morjim, this is a pavillion-style restaurant open on all sides, so you can watch the world go by as you sip and bite on their offerings. They serve a fiery Calamari Chilli Dry, which comes with lots of sliced squid rings, fried with pungent spices and chillies and bring tears to the eyes. They have something for everyone: Chicken Biryani, Chinese-style rice and noodles, Greek Salad, Russian Salad and an array of sizzlers, pastas, pancakes and kebabs. The portions are quite big and the prices moderate, which makes this a good place to eat if you're in the Morjim area with a slightly tight budget. The setting is simple but elegant.Open throughout the year.
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