Restaurants
1200/-
Pricey
-By Odette Mascarenhas
Thundering waterfall….breeze right for smooth sailing, just the recipe for a great evening…that is what Soul Souffle offers you. And with that is the ingredients of his well stocked bar with a special focus on the mixes. Creativity is the second name of Reynold Abranches. Sit in his cozy restaurant…and if single malt is your 'poison' then he has a stock of 12 different varieties to choose from. Order the prawn and bacon brochettes as you sip on the 'aged' spirit, or perhaps a prawn duet. Mexican and continental spices vie for supremacy as is the creative Cocktail Coffee and Kulfi Jugalbandhi. A unique combo of kulfi with kahlua cream with a dash of chocolate vodka. Uumm. Another 'hot'…sorry 'chilled favourite is the Blackberry Mojito. Rum and lemon and black currants topped with soda…a 'rum' mix. Nibble on south side Sukha…a Goan karwari desi style chicken preparation. Just the way to breeze through the night, and with their ships set at full sail even the pirates of the Caribbean would make a dash towards our shores for preparations like this.
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