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15th July to 21st July 2013

About Gourmet Week, your personal guide to the finest restaurants in your city, now brings you the Timescity Gourmet Week.
A week full of culinary indulgences at the Times Food Awards 2013 winning restaurants in your city.
Bookings are closed now, but we will be back soon. In the meantime, please subscribe to our newsletter to stay informed about TimesCity updates.

Program Rules

The participating restaurants will be offering a prix fixe menu, designed in consultation with the Times Food Guide food anchors and constituting restaurants' signature dishes.

You need to pay Rs.100 at the time of reservation and the remaining amount after the meal, at the restaurant. For further details
please check out our FAQs

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