Restaurants
1000/-
Pricey
-By Swati Sucharita
Tadka serves mouth-watering Mughlai and North Indian cuisines and lives up to its name. The kebabs, fish/chicken fries and lamb chops are great starters at this fine-dining restaurant. Dishes that deserve a special mention are Raan Tadka Sharabi, Nawabi Murgh ke Shoole and Jhinga Phuljhari. The Balti Imli Chooza, which is chicken cooked in tomato chutney and tamarind pulp, wins hands down. Vegetarians can check out the Seekh Kebab Veg, Hara Bhara Kebab, Cheese Kurkuri, Peshawari Ajwain, Paneer Tikka, Tandoori Chatpta Shaslik. The Chocolate Mousse with Mirchi Ice Cream is the perfect way to end a nice meal.
Review posted more than 6 month ago
For mouth-watering and lip-smacking Mughlai and North Indian cuisines, directly bumped at Tadka. They have amazing kebabs and lamb chops. Balti Imli Chooza and Seekh Kebab Veg are really amazing. Paneer Tikka and Tandoori Chatpta Shaslik are good as well. Tadka also has yummy Chocolate Mousse. I will say definitely an excellent place for dinning.
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