-By Salmoli Mukerji
The offices around Buzz keep it abuzz. virtually non-stop take-out orders for momos throughout the day (except when the eatery takes a break in the evening from 4pm-5pm) makes sure that the name of the restaurant is justified. Their predominantly Chinese menu with Tibetan dishes thrown in also consists thukpas, Steamed Momos, Chicken Pan-fried Momo, Pan-fried Drums of Heaven, Fried Prawn Balls, Cantonese-style Noodles, Thai Chop Suey et al. Veggies can dig into the Chilli Pepper Paneer or Sauteed Fried Baby Corn and Mushroom with Singapore Fried Rice or Chilli Garlic Noodles.
Review posted more than 6 month ago
Buzz is an average looking place with nothing very special in the décor. However, I like the food these people serve. They have variety and all are really good. I like their thukpas, Chicken Pan-fried Momos, Fried Prawn Balls, Thai Chop Suey and Chilli Pepper Paneer. Though I am not a veg person but really love Chilli Pepper Paneer. Fares are really awesome. Also, service of the place is prompt and waiters are courteous. overall, I like the food and service of the place, but décor certainly needs to be taken care of.
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