Restaurants
1200/-
Pricey
-By Salmoli Mukerji
The beautiful ambience here will strike a chord within the moment you enter: a Bengal village, thatched roof, courtyard and indigenous Bengali artwork. Housed in a two-storeyed mud house set up in exquisite style, Bhoomi is an experience in itself. And this theme extends to the menu as well, capturing the true essence of the babus of Bengal. The Non-vegetarian and Vegetarian Thalis are extremely popular. And what can one say about the freshness of the Narkel Aar Gondhoraj Lebur Shorbot, Shukto, Jhinge Posto, Chorchori, Bhapa Kakra, Doi Mangsho? Delightful! And the recently introduced Bhapa Ilish Biryani and Payesh leaves you asking for more. It is all about a back-to-the-roots experience here at Bhoomi.
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