-By Rashmi Uday Singh
This 50-seater restaurant occupies one-third part of The Avenue, Kandivali's looming restaurant complex. Mughlai is the speciality at this elegant restaurant (Chinese and European/Global fare available at the other two restaurants) that offers Fish or Mixed Seafood Platter (over RS. 1,000) and Lobster and Roasted Lamb Chilli. Tangdi Kebab, Kadak Kebab and Fish Tikka are great ways to start, while Murgh Lahori, Gosht Pasanda and Mutton Biryani/Mussallam are the stars in the main course. Enjoy rich Mughlai food here in pleasant surroundings.
Review posted more than 6 month ago
Raajbhog is a big place is Kandivali area that offers good muglai dishes. Seafood items and kebabs are worth ordering here and personally I prefer Murgh Lahori over anything else.
Mutton Mussalam and biryan is also amazingly tasty..
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