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What’s Hot in Mumbai

CRITIC REVIEW

No two ways about it: affordable pricing. Average of Rs 125 for 4 pieces of dim sum and an array of steamed, fried, baked, pan-fried dim sum. (okayish Khaosuey the only main course) Well made and flaky baked dim sum filled with chicken came up tops, Fried chicken ball with a sticky sweet filling was good, the surprises? Flavoursome vegetarian Parmesan spinach dim sum, the mixed veggie crystal one.more...

CHECK IT OUT

It is hot, sleek and clever - it is the new TimesCity mobile app. This interactive tool is a complete weekend planner. It helps you find restaurants, bars and nightclubs nearby, read and write restaurant reviews, discover movie showtimes, browse the best of events and even order food online. Get the app here.more...

FIRST LOOK

This 12-seater QSR is brightly coloured to echo the vibrant flavours of Mexican cuisine. A giant red chilli for a door handle, cactus murals and slogans adorn the walls at Mexiloko. The restaurant was full and the kitchen busy. The menu is purely Mexican with Nachos, Enchiladas, Quesadillas, Tacos, Burritos and fiery salsa.more...

FESTIVAL

Celebrate Easter with a delectable brunch on April 20, 2014 at Earthplate, Hotel Sahara Star. Indulge in their lip-smacking delicacies specially crafted by culinary expert chef Kshitiz at their live cooking counters. The patrons can enjoy delicacies like Pork Vindaloo, Lamb Sorpotel, Roasted Lamb and much more.more...

MUSIC

Boveda, presents Friday night with DJ Uri, Nanok and Johnny B. Fresh back from his European Tour, DJ Uri comes back to India refreshed this summer with lots of new sounds and a new attitude, having already played alongside artists such as Pete Tong, Dub Phizix, Jahcoozi.more...
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