-By Suresh Hinduja
Located in a small lane in Indiranagar, Spoonful of Sugar is a treasure house of sweet everythings. Sangeeta Damani's patisserie is a small place with just 2-3 tables but you will find an amazing range of baked goodies, both savoury and sweet. On offer are daily specials like quiches, sandwiches, salads and pastas. The Banofee Pie, as the name suggests is made with bananas and toffee on a biscuit base and is absolutely yummy. The Walnut and Strawberry Meringue is easily one of the best in Bangalore. Tarts made with seasonal fruits are very popular. They also make eggless preparation if pre ordered. This is a patisserie run by passion and only the best of ingredients are used.
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